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(長訂貨品) 菌王松茸翅骨響螺片湯

(長訂貨品) 菌王松茸翅骨響螺片湯

菌王松茸翅骨響螺片湯
💰$75 /包、$140 /2包
⛔️每月20日截單;翌月中旬到貨


HK$75.00
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每月20日截單;翌月中旬到貨
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💁🏻💁🏻💁🏻湯水重點推介💁🏻💁🏻💁🏻

松茸平時係比較高級嘅中西餐廳會出現嘅名貴食材、食小小都一千幾百🤦‍♀🤦‍♀

海味店老闆大特賣😱😱
益街坊♥️用左松茸配湯包😱😱
價格抵到你唔信😱😱
重料配搭🌟份量超級足🌟一定要買🥰

🌈🌈菌王松茸翅骨響螺片湯🌈🌈
野生松茸不計成本、配足10g份量🤩
老闆超大方👏👏街鋪一両37.5g、至少賣300蚊以上🤣🤣

👇👇重點介紹👇👇
松茸係日本被奉為"神菌"🙆‍♀日本人習慣係秋季食用松茸料理👍信奉"以形補形"💥食之具有強精補腎💥健腦益智💥係世界上珍貴嘅天然「藥用菌」

松茸係一種名貴野生食用菌😍被稱為「菌中之王」🌟 其珍貴原因至今無法人工培植🤩而生長的過程需要5-6年既時間,環境要求無污染純天然👍其菌肉肥厚具有香氣,味道鮮美,富含蛋白、脂肪、膳食纖維、維生素B1、維生素B2、維生素PP以及氨基酸等多種營養元素、而且口感滑、嫩、爽口,有特別嘅香濃味,口感似鮑魚🤩

👇👇足料湯包材料介紹👇👇
指定配足份量、買過我地湯包嘅客人都知道份量多又大包、家庭4-5人食絕對無問題👌

⭐野生松茸
⭐鳳尾骨
⭐響螺片
⭐猴頭菇
⭐脫水淮山
⭐粗蟲草花
⭐紅棗

👇👇湯包功效👇👇
✔增強免疫力
✔抗衰老
✔改善氣血
✔補鈣
✔豐富膠原
✔滋陰養顏
✔健脾養胃

👇👇煮法教學👇👇

材料清洗乾淨🤗
松茸、猴頭菇、粗蟲草花浸軟即可
鳳尾骨、響螺片可以加薑蔥汆水備用
自行配備肉類或雞、煲90-120分鐘
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  • 大埔自取
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  • S.F. Express - Store Pickup
  • S.F. Express - EF Locker Pickup
  • 多寶自提
  • By Logistics

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  • Octopus
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  • Atome (Buy Now Pay Later)
  • Payme (Retail & Wholesale) (For Wholesale, charges waived until 6 Feb 2023)
  • Alipay (HK)_SHOPLINE Payments (For Retail only)
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