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台灣老師傅調配 唯芳豆花粉 (現貨)

台灣老師傅調配 唯芳豆花粉 (現貨)

台灣老師傅調配 唯芳豆花粉
💰$39/盒;3盒以上:$29/盒


HK$39.00
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#正阿😍 #同小朋友自製豆腐花 至$29 盒
#一盒可以整到三次 #勁抵‼️
在家自己整 ~方便又衛生😍
45年老牌子唯芳豆花粉 
#無化學添加 #正古早味 #冷熱鹹甜皆宜,

台灣老師傅調配 唯芳豆花粉 
堅持不添加任何化學成分、無添加防腐劑


🍧豆花的做法:
🥡材料:
1.無糖豆漿 3000cc(不可使用無脫渣或是連渣下去煮的豆漿) (豆漿比例 豆:水 1:10 濃度)
2.豆花粉40克
3.拌粉用的冷開水 300cc
🥣器具:
煮豆漿的鍋子(A)
成型豆漿的鍋子(B)
(鍋具皆不能殘留油漬)
#豆漿亦都可以喺出面買無糖豆漿取代

👨🏻🍳做法👩🍳
1. 將 3000cc 無糖豆漿放入鍋子(A)煮沸後洗火熬煮 10 分鐘直到香氣溢出.
2. 將1包豆花粉和 300cc 冷開水在鍋子(B)拌勻,備用.
3. 待豆漿煮好後略為降溫.(建議80-85度之間)
4. 提起鍋子(A)將豆漿沖入鍋子(B) ※沖入前晃動下豆花粉溶液以免沉澱
5. 沖入後勿移動,加蓋靜置 40 分鐘後,即可食用

-產地:台灣
-規格:30g x 3包
-保存期限:出廠計3年
-保存方式:避免陽光直射,請置於陰涼乾燥
-注意事項:
※請確保將產品放在嬰兒和孩童接觸不到的地方
※如有小孩操作時,請大人在旁陪同協助
※本產品含有地瓜粉,製造過程可能殘留少量地瓜皮純屬正常,請安心食用
※製作完畢後請於三日內食用完畢
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  • By Jumppoint

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